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Smoking Precooked Ham: How to Do This Mouth-Watering Recipe

Jennifer Smith November 20, 2017 Smoking Meat, Smoking Recipes
Smoking Precooked Ham: How to Do This Mouth-Watering Recipe
Smoking precooked ham is a thing nowadays, with many gourmets and connoisseurs trying their best to replicate this heaven-sent recipe. Technically, a smoked ham is derived from the leg …
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How to Make Ring Bologna: A Simple Sausage Recipe

Jennifer Smith November 10, 2017 Smoking Meat, Smoking Recipes
How to Make Ring Bologna: A Simple Sausage Recipe
Ring bologna can be processed and purchased in your local markets. They are widely available, so there is no actual need for you to make them by yourself. But …
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How to Season A New Smoker: A Simple Yet Foolproof Process

Jennifer Smith November 5, 2017 Smoking Meat, Smoking Tips
How to Season A New Smoker: A Simple Yet Foolproof Process
If you just have purchased a new charcoal or gas smoker, there is a need for you to season it. I know that it is quite an intriguing term, …
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How Long to Smoke Chicken Quarters: A Quick Guide to Smoking

Jennifer Smith November 1, 2017 Smoking Meat, Smoking Recipes
How Long to Smoke Chicken Quarters: A Quick Guide to Smoking
Making smoked chicken quarters is always a recommended thing, especially during special events, gatherings, and holidays. I just love to prepare this delicacy every time my folks are around …
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Smoking Italian Sausage: A Basic But Tasty Recipe

Jennifer Smith October 26, 2017 Smoking Meat, Smoking Recipes
Smoking Italian Sausage: A Basic But Tasty Recipe
Sometimes, our cravings for smoked cuisines are really insatiable. That’s pretty understandable if you are going to ask me. After all, smoking maximizes the flavor of the food without …
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